Falsa or Phalsa is a small berry which grows in a small tree and native to India and South Asia. This fruit with Latin name Grewia aslatica now is being widely cultivated in tropical countries. Most of the falsa’s farmers grow its trees where there is the land which has loamy soils. Also, the taste […]
Author: Paramita Retno
Rice is commonly known as a staple food in Asian countries. Besides, while cooking rice, there is a liquid which is called as rice water. The presence of rice water is linked to high-temperature rice which provides starch in the water. On the other hand, many of you may ask about the nutrients contained in […]
Bamboo is commonly known to be used as many kinds of wood applications such as furniture, flooring, fence posts, decorations, artworks, and others. However, do you know that bamboo can be a great source of good nutrients comes from the tea making process of its leaves? Well, the bamboo tea is made from dried leaves […]
Snake fruit originally comes from a species of palm tree native to Java and Sumatra in Indonesia. It usually called with Salak as similar as its Latin name Salacca zalacca. Moreover, this fruit which belongs to Arecaceae family is largely being cultivated and produced in Southeast Asia. For the physical features, it has scaly and […]
There are many types of vinegar, but white vinegar is the most useful so far. It is known that vinegar contains acetic acid and has been being produced for centuries. Back to history, vinegar has been used since the 6th century. It is likely to know that vinegar was used to heal the wounds. While in […]
Soda becomes a popular drink in many countries which substitutes the water as a drink. However, do you know what actually soda is? How is it made? Or how the history brought this beverage into a great commercial drink? To find out, read the followings below. A soda water term refers to the carbonated water, […]
Venison or known as deer meat is raised by human hands called the wild game. As a fact, it is the most popular game meat. In view of consuming this kind of meat, it might be the best way to raise farmed venison in range way to practice the venison sustainability. On the other hand, […]
Consuming fruits becomes an enjoyable moment while it is having some impacts to the life. So does the jackfruit. Not only the use of its flesh but also the seeds of jackfruit is beneficial for the life. Read the followings to know more about the health benefits Jackfruit seeds. Jackfruit is one of a kind […]
Nori is a type of seaweed which the ‘nori’ name belongs to Japanese. It is commonly known as the dried edible seaweed sheets made from red algae with genus Porphyra, including Porphyra yezoensis and Porphyra tenera. Nori ‘sheet’ form was first created in the early 18th century. Meanwhile, nowadays most nori is farm-raised and harvested […]
Sake is a beverage fermented which is classified as the non-carbonated beverage from rice grains. It is made with rice, yeast, water, and koji (a mold used to enhance the flavor and leads fermentation). At this point, the yeast plays an important role in sake’s quality. It is shown that the yeast gives sake’s characteristics […]