Budae jjigae is a Korean cuisine that used to have a history that this dish Made by army during the ancient war when they were starving so they got food in America in the form of sausage and ham then they processed it using gochujang spice into jjgae buddae. the meaning of the word budae is troop while jjgae is soup. Here are more about Health Benefits of Quesadillas […]
Africa is a landmass with numerous different ethnic gatherings which all have uncommon nourishments and beverages connected to every particular ethnic gathering. A considerable lot of these local foods and beverages contain health beneficial nutrients which merit studying and one of such is Fura de Nunu. Check the Health Benefits of Chawli Leaves and Health […]
Soursop is an exotic fruit known as Graviola or sour cream apple. The soursop fruit is a large green heart-shaped or oval fruit with thorny skin. There are a lot of benefits of soursop leaves including its ability to prevent spreading and development cancer, protect the skin, help to weight loss and soothe inflammation. The […]
Varagu rice is one of many rice and grains variant that grows in South India, but you can also find it in many Asian countries like Indonesia, Philippines, Thailand, Vietnam, and also West Africa. If you are not familiar with name Varagu rice you can search it in its English name which is Kodo millet. […]
Rajma chawal is an authentic North Indian dish, where rajma as a spicy curry which is served with steam boiled rice. The combination of rajma (kidney beans) and chawal (rice) giving it universal name of “rajma chawal”. Some people avoid the combination of rajma and rice thinking it might be gain weight or fattening. But […]
As an after-food mouth freshener, paan is a common treat in many Indian households. Its made of 3 main ingredients: areca nut, betel leave, and lime powder. A red-brownish paste called kaththa, as well as a number of flavorful spices, seeds or even tobacco, can be added. The betel leaf used to make paan has […]
Starbucks beverages are very popular among people worldwide. Its rich flavor drinks are sweet enough to brighten up your day. Starbucks has always prepared its products by using high-quality ingredients. Starbucks pink drink is one of the popular beverages you can order in their menu. It is popular as Starbucks Strawberry Acai Refresher. Starbucks pink […]
Thinai Rice named must be unfamiliar to several of you. It basically comes from Tamil culture as a part of offering to Lord Muruga of Tamil Nadu. It has several names like Bertia in Hindi, Awa in Japanese, Sekui in Malaysia, and Foxtail Millet in English. Here are more about Health Benefits of Tuwo Rice […]
Kung pao chicken with green beans is one dish that has a history of cuisine that is accidentally made as a result of being trapped by a cook. The name kung pao comes from a nickname, ding baozhen. Consumption of kung poa food chicken with green beans also has its own advantages, including the following: 1. touch various flavors Here’s the […]
Mapo tofu is a kind of food that is popular among the hoa people from the Sichuan province of China which was in the qing dynasty, so it is not surprising that in many times there are many restaurants that open these recipes like in Tokyo. The word from mapo means numb so that the mapo tofu dish is famous for its […]