Kiwi is the source of essential nutrients. It is rich in vitamin C and other minerals as well. In fact, people love to eat this fruit as it has the good taste and benefits. In this article, we will talk about the extract of kiwi seed which is believed to have the good value for […]
Category: Herbal
Temulawak is known as Indonesian herbs health benefits plant. Temulawak has the shaped roots and rhizomes (stems below ground) that used to utilize as drugs. Temulawak lives in the area with an altitude of 5 – 750 meters above sea level. As the herbal plant, of course, temulawak has a lot of benefits, but be […]
Among many kind of flower, there is a benefit of Japanese honeysuckle for a healthy body system. This flower is also known as golden and silver honeysuckle which natives to eastern countries such as Japan. Even it named with Japanese honeysuckle, but the flower also grow in China and Korea. Therefore, finding the plant in […]
Who is not familiar with cassava? Cassava is one type of plant that must have been familiar. This type of tuber plants is one of the most famous foodstuff in Indonesia, even the world. Although some areas in Indonesia cultivate cassava as staple food, and also thrives in the areas – Indonesia, but actually tubers […]
Cassava, yuca, or manioc (Manihot Utilissima) is an annual shrub from the United States that produces tubers that come from growing roots. Cassava has an average tuber size of 2-3 cm in diameter with a length of 50-80 cm. Cassava tubers usually have an oval shape with the inside of the tuber is white or […]
The orchids flower is one of the many flowers scattered in various areas which have a tropical climate. Orchids flowers have the Latin name Orchidaceae. If you want to find the orchid flower, you can find it in the place that contains low water. Usually, orchids will be placed in areas exposed to indirect sunlight […]
Long peppers may sound unfamiliar to some, but not in the ears of Javanese people. In Java it is also known as Javanese pepper, with the scientific name being Piper Retrofractum Vahl. It is considered as spice, and commonly used for jamu, which is traditional Indonesian herbal drink, hence its nickname being “cabe jamu” or […]
Not only cooked, raw shallots also bring health benefits to your body. Although raw shallots are cooked, for example, fried onions bring a tasty and savory taste, but actually, there are more health benefits of raw shallots. Read also about Health Benefits of Red Onions. Nutrition content of raw shallots! In 100 g of raw […]
Bird’s eye chili, or chilies in general are classified as vegetables. They are widely used in cooking to spice up food, which gives a hot and spicy flavor, thanks to capsaicin that creates the main taste of bird’s eye chili. Bird’s eye chili has the scientific name of Capsicum Frutescens, which is classified into the […]
The black chili has a Latin name Capsicum sp. This chili is called black chili because the fruit will turn into black after maturity. The shape of the black chili is the same as cayenne but larger in size. Black chili can grow optimally at low or high temperature. To get the results can be […]