Pasta is one of most popular Italian dishes, along with pizza, spaghetti, lasagne, macaroni, tiramisu, etc. It is now available in almost every country, and come with various shape and forms. A pasta that is not served in restaurant is called instant pasta. One of instant pasta that you can cook at home is pasta […]
Tag: edamame
Edamame is a common ingredient for cuisines in Japan, China, and Korea. Edamame or edamame bean is the green young soybean that has been harvested before the beans became harden. Moreover, edamame is sold in fresh and frozen condition while it is still in the pods. As the consequence, edamame beans are soft and edible. […]
Edamame is one of foods considered as super food and very popular in Asia. It is harvested from soybeans on the peak of its ripeness right before the bean started to harden and became soybeans which we more familiar with. Asian people consume edamame as part of their daily menu because it is not only […]