Kimchi is one of the typical foods from South Korea with spicy and sour taste. Kimchi is made from cabbage, chicory and radish fermented with salt, vinegar, garlic, chili and other spices so as to produce a uniqueness when eaten. Kimchi is usually suitable to be eaten only with rice or mixed with other foods […]
Tag: kimchi
If you’re so into Korean Drama or anything related to Korea, surely you know what kimchi is though perhaps you have no idea how the taste is. Kimchi is a Korean’s traditional cuisine, mostly served as banchan or side dish. However, sometimes kimchi is also added as ingredients to other Korean’s traditional cuisines like soups, […]