14 Amazing Benefits of Japanese Knotweed for Health

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Japanese knotweed is an herbal plant native to Japan, North China, Taiwan and Korea. Whole Foods Magazine Online published, that the plant contains the powerful antioxidant compound named resveratrol. Resveratrol provided naturally in some of healthy foods such as grapes, peanuts, mulberries and red wine, or you can read the benefits in benefits of red wine, health benefits of green grapes and health benefits of mulberry fruit.

In addition, Japanese knotweed contains other essential nutrients that are important for the health of the body. So, the details of the health benefits of Japanese knotweed are:

  1. Supports the vision

Japanese knotweed is high of vitamin A and vitamin C, that means the plant is high of antioxidants. Due to the vitamin, It supports for the improving of the vision including protect it from several conditions such as cataract, or you can the benefits in vitamin a benefits.

  1. Reduces the risk of inflammation

The risk of inflammation such as arthritis, joint disease, pain, swelling, and redness will be treated by Japanese knotweed since it is high in antioxidants. However, consume the herbal plant regularly to prevent the inflammation is recommended.

  1. Helps to boost immunity

Antioxidants in Japanese knotweed play a role as antibacterial agent that will defend the body fights bacterial and viral invaders.

  1. Promotes the health of brain

Resveratrol and powerful antioxidants will prevent as well as reverse neural plaque that provided in the brain. Consequently, it improves the function of brain including prevent brain conditions, known as Alzheimer and Dementia.

  1. Helps to detoxification the liver

There are studies to Japanese knotweed with animals, proved that the plant can help those who are with liver diseases including acute liver toxicity.

  1. Prevents heart disease

That plant is also known for its ability to protect the body from cardiovascular disease, thus some people take it as prevention from cardiovascular challenges by consuming it daily to their diet.

  1. Controls blood pressure

Anthraquinone that plays a role in dilates blood vessels makes Japanese knotweed popular with its benefit to control blood pressure. However, maintaining the blood pressure is important to protect the body from other diseases such as stroke.

  1. Promotes for healthy skin

Mix the powder of Japanese knotweed with water as a paste can treat burns, rashes as well as other inflammatory that present on the skin. The step is also simple, where you just need to put the paste on the skin that affected by inflammation.

  1. Treats cancer

High of antioxidants and anti-inflammatory make Japanese knotweed effective to prevent cancer. The benefit also has been proven by studies that Japanese Knotweed can help those who are with breast cancer, colon cancer, prostate cancer, and other types of cancer.

  1. Helps to treat the GI Tract

Anti-inflammatory in Japanese knotweed also may treat the inflammation that happens in GI such as constipation, bloating, gas, cramps, and other chronic digestive problems. The main agent to heal the conditions is resveratrol.

  1. Maintains blood sugar level

One of the health benefits of Japanese knotweed is to maintain blood sugar level, which can be important to protect the body from diabetes. As well as it helps to control blood sugar level, it also will improve the sensitivity of insulin.

  1. Reduces cholesterol

Cardiovascular disease and strokes are conditions that the risks will be reduced when the body has low cholesterol. Since Japanese knotweed can reduce cholesterol, it also will reduce the risk of high cholesterol as well as treat the effects.

  1. Helps to treat gout

The other benefits of Japanese knotweed are including treat symptoms and reduce the pain as well as the swelling in the gout. Those are because the plant contains detoxing agent and antioxidants properties.

  1. Heals lyme’s disease

The compounds to relieve Lyme disease seems not easy to find but it can be done by Japanese knotweed. Take the powder of Japanese knotweed one teaspoon (or it is also recommended for tablespoon), that mixed with juice 3 for times a day probably will be effective to heal lyme’s disease.

In addition to the benefits of Japanese knotweed that plays a role as source of antioxidants, you can also read in benefits of green tea and health benefits matcha powder, Japanese Knotweed in very large doses may lead to side effects. Since then, pregnant women, nursing and small children are not recommended to consume the herbal plant. Some side effects of consuming Japanese knotweed are diarrhea, vomiting, nausea, abdominal pain, and dry mouth.