Healthy Benefits of Char Kway Teow and Recipe – Malaysian Rice Noodle

Char kway teow is a dish of flat rice noodles fried in garlic, sweet soy sauce and lard, with additionaly ingredients such as egg, Chinese sausage, fishcake, beansprout and cockles. It is popular noodles dish from Southeast Asia, especially Singapore, Malaysia, Brunei and Indonesia. Char kway teow first invented as a simple dish for laborers, […]

15 Astonishing Benefits of Malaysian Food – Healthy Cuisine

Every nation in this world, certainly, have signature foods with different taste and characteristic. Italia have pizza, pasta, and spaghetti, Thailand have tomyam, Japan have yakiniku, sushi, and teriyaki, and many more. Some country signature foods actually provide benefits, especially for health. For example, Malaysian food. Malaysian food have the same characteristic as other Asian […]

8 Incredible Benefits of Malaysian Trumpet Snails – Best Protein Source

Malaysian trumpet snail is a species of freshwater snails, with a different characteristic compared to common melania. This snail also called red-rimmed snails, and often abbreviated as MTS. The name “red-rimmed” comes from reddish spots on the shell, and it’s first called Malaysian trumpet snail by aquarists. Other its distinctive characteristic are its trumpet-like operculum […]