Health Benefits of Quesadillas – Delicious Cheese Snack

In case you’re desiring a quick, scrumptious Mexican snack and look past the burritos and tacos one choice sticks out: the quesadilla. Quesadillas are one of the Mexicans’ preferred simple snacks. Quesadillas are a staple of Mexican family kitchens all over the place and because of their widespread appeal, they have advanced immensely after some time.

There are several variations of the quesadilla. A full quesadilla is made with two tortillas that hold a layer of cheddar between them. A half is a solitary tortilla that has been loaded up with cheddar and collapsed into a half-moon shape. A snappy variant of the quesadilla, the cheddar tortilla, is microwaved and frequently served to youngsters.

A simple meal, the standard quesadilla is a blend of either two corn or wheat tortillas or one folded over with cheese and other fillings in the middle. When it is fried or toasted, it turns into a full quesadilla: Brilliant and tasty! The name is gotten from “queso” which is Spanish for cheddar. So let’s find out the health benefits of quesadillas!

Nutritional Value of Quesadillas

  • Energy 240 Cal
  • Total Fat 10 g
  • Cholesterol 20 mg
  • Sodium 720 mg
  • Potassium 95 mg
  • Carbohydrates 25.9 g
  • Protein 11 g
  • Vitamin A 54 μg
  • Vitamin C 3.6 mg
  • Calcium 150 mg
  • Iron 0.6 mg
  • Fatty acids
  • Amino acids

Health Benefits of Quesadillas

Quesadilla contains nutrients that are good for our body such as protein, minerals and vitamins. These are the health benefits of quesadillas:

  • The protein is a complete protein, as it gives the majority of the basic amino acids, which are those your body does not create.
  • Since cheddar is utilized to make quesadillas, they are high in calcium. One quesadilla likewise supplies a measure of phosphorus, which, similar to calcium, is significant for solid teeth and bones.
  • One quesadilla supplies thiamin, riboflavin, pantothenic acid, B-6, and folate. One quesadilla additionally gives B-12 and niacin. Niacin is significant for the health of the anxious, circulatory and digestion.

Find out another source of protein, minerals, and vitamins in our website!

Recommendation Intake of Quesadilla

A normal adult requires 2,000 calories for every day, so you may have 368 calories from 100 grams of quesadilla, 18% of your absolute day by day needs. You can do “Bike Exercise” and “Surya Namaskar” to burn your calories so you can still get healthy!

Healthy Recipe of Quesadilla

Ingredients

  • 1 tablespoon coconut oil, divided
  • 3 cups crimini mushrooms
  • 1 cup slashed onion
  • 3 cups meagerly cut butternut squash
  • 1 clove garlic, slashed
  • 1 teaspoon chili powder
  • 2 teaspoon ground cumin
  • 1/4 teaspoon naturally ground black pepper
  • 1/2 cup goat cheddar
  • 4 whole-wheat tortillas

Steps

  • Warmth 1/2 tablespoon oil in a skillet over medium warmth. Include mushrooms, onion, squash, garlic, chili powder, cumin, pepper, and sauté until lightly seared.
  • In the meantime, spread goat cheddar on 2 tortillas and top with mushroom, onion, and squash blend. Place a residual tortilla on each.
  • In the skillet, heat remaining oil over medium warmth. Cook 1 quesadilla for 2 to 3 minutes, at that point, cautiously flip and cook 2 minutes more, until lightly seared. Rehash with the subsequent quesadilla. Cut into wedges and serve.

This recipe is made for 4 servings and really good to get the health benefits of quesadillas. Per serving: 320 cal, 13.5 g fat (8.5 g sat), 42 g carbs, 445 mg sodium, 6 g fiber, 12 g protein.

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