Kasni or common chicory (there are various names for this plant depend on the country, i.e. endive, witloof, sugarloaf, succory, sikuri, sigorei etc) is a perennial plant of Asteraceae family. It is easily recognized by its bright blue flower. This plant is native to Europe, but eventually found its way to Asia and America. The […]
Tag: edible
Shiny bush or pepper elder has long tradition in folk medicine and as a food item. This herb commonly found in shaded place all over Asia and the Americas. Although its initial use is mainly for decoration, nowadays it also used as a food source, because the leaves are edible, either raw or cooked. Meanwhile, […]