Health benefits of tempe from its high an complate nutrients is very important for human health. Tempe is fermented by soybean with rhizopus fungi, a type of fungi that can break down the protein in soybeans into amino acids, making it easier to digest by the body. That is different from protein content in soy […]
Tag: tempe
As a result of processing soybeans, Tofu contains vegetable protein because it has a complete amino acid composition (up to 8 amino acids) and believed to have a high digestibility (by 85% -98%). When compared with other food sources, nutritional content in Tofu is still less than the egg, meat, and fish. However, with prices […]