Guggul health benefits and side effects aremade from the sap of the Commiphora tree which is a native plant from India.Guggul has long been used in Ayurvedic medicine even since 600 BC. Becauseguggul is known for its substance which can reduce cholesterol andtriglycerides. Not only that, but guggul can also reduce redness and swellingin inflamed pimples.
here is some important information you shouldknow about guggul!
- Treat acne
If you have a face full of pimples and aredifficult to remove, guggul is the solution. Guggul can treat severe acne onthe face, chest, and back. Besides, guggul reduces pain, inflammation, and thenumber of pimples that arise. Youmust try this trick: prevent acne and pimples naturally
- Not effective in losing weight
Although many claims that guggul can loseweight, the fact is guggul is not effective for weight loss. Research that hasbeen done shows that guggul combined with phosphate, exercise, and alow-calorie diet, only reduce a little weight. Meanwhile, if consumed alonewithout any combination, guggul does not affect weight loss. Eat fruits to loss your weight effectively: health benefits of beets for weightlose
- Lowers cholesterol
Many people use guggul as a way to reducecholesterol at a dose of 3000 to 6000 mg of guggul per day. This method stillrequires further research. You mustread this urgent information: health risks of high levels ofsaturated fat and cholesterol
- Improve osteoarthritis
Early research proves that consuming 500 mg ofguggul health benefits and side effects 3 times a day can increase pain inpeople with osteoarthritis. Try toeat this for your osteoarthritis: health benefits of ghee Indianclarified butter original
- Worsen arthritis
Early research proves consuming 3000 mg ofguggul per day for 4 months can improve the symptoms of rheumatoid arthritis
The use of guggul should not be carelessbecause it can increase the risk of certain diseases. The safe limit for usingguggul is 72 mg per day. Guggul can have side effects such as abdominal pain,headache, nausea, vomiting, diarrhea, and belching. Consuming guggul can alsotrigger allergies such as rashes and itching if its use exceeds 6000 mg perday. Read also: list of medicinal herbs in India andhealth benefits
Guggul health benefits and side effects arenot recommended for consumption during pregnancy. Because it can stimulate theuterus. So it is feared that it would endanger the baby in the womb. Besides,guggul also increases bleeding during surgery. It is better to stop consumingguggul at least 2 weeks before surgery